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Deoch an Dorus, Partick

Food menu & pub favourites

Freshly prepared pub favourites, from homemade soup and fajitas to a Sunday roast. Browse our menu and walk in when you are ready.

Main food service: Monday to Saturday, noon to 8pm. Sunday, noon to 6pm.
Breakfast rolls: Saturday and Sunday, 11am to 2pm. Walk-ins only.

Pub favourites & offers

2 Course Lunch

2 Course Lunch

Selection of starters & Mains

Please see our blackboard for details

Add Ice Cream for +£3.00

£9.95

Fajita Fridays

Fajita Fridays

Available every Friday from 5PM to 8PM

2-4-1 fajitas
Choose from any two of the following:
- Chicken
- Steak
- Vegetable (v+)

£18.95

Sunday Roast

Sunday Roast

Available every Sunday from 12PM to 6PM

2 course sunday roast

Indulge in our classic roast dinner, featuring tender slow roasted Scottish beef or Ayrshire Gammon, served with crispy roast potatoes, cauliflower cheese, seasonal vegetables, homemade Yorkshire Pudding, and a rich pan gravy.

Choose from either a starter of our homemade soup of the day or save a spot for apple crumble

£16.95

Breakfast

Available Saturday & Sunday from 11am to 2pm

Breakfast Rolls

AVAILABLE SATURDAY & SUNDAY FROM 11AM - 2PM 
PLEASE SEE BOARD FOR DETAILS

Starters & Light Bites

Homemade Soup of The Day

£4.95

Served with sourdough bread

Haggis Pakora

£6.45

Served with Davie C’s own recipe pakora sauce

Garlic Mushrooms (v)

£5.45

Stuffed with cream cheese, breaded and served with garlic dip

Chicken Wings

£7.45

Choose from: Tennessee BBQ, Buffalo or Salt & Chilli

Buttermilk Chicken Tenders

£7.45

Served with a choice of Garlic Mayo, Buffalo Sauce, Salt & Chilli or BBQ Sauce

Nachos

Crisp tortilla chips topped with melted cheese, guacamole, sour cream and jalapeños
Chilli

£6.45

Pulled Pork

£6.45

Salsa (V, GF)

£5.45

Sharing

Deoch an Dorus Sharing Platter

£17.95

Haggis Pakora, Salt & Chilli Chicken Wings, Chilli Nachos and Onion Rings

Vegetarian option available (V)

Paninis & Wraps

Paninis & Wraps

£7.95

All served with salad & crisps
GF Wraps available
add soup or chips for +2.50

Add ham for £+1.50 / Onion for +£0.50 / Tomato for +£0.50

Cheese
Cajun Chicken
Pulled Pork
Tuna Melt

Mains

Deoch an Dorus Steak & Ale Pie

£14.95

Slow cooked Scottish beef in a rich gravy made with local ale & topped with flaky pastry. Served with fresh vegetables and your choice of chips or mash

North Sea Haddock & Chips

small £10.95

large £14.95

Served with peas or salad Choose from: Crispy Beer Batter or Panko Breadcrumbs

Buttermilk Chicken Tenders

£14.95

Served with chips, salad and your choice of dip
Chose from: Garlic Mayo, Tennesse BBQ, Buffalo or Salt & Chilli

Chicken Tikka Masala

£13.25

Tender pieces of marinated chicken, grilled to perfection and simmered in a rich creamy tomato sauce infused with aromatic spices. Served with rice and poppadoms

Nachos

Crisp tortilla chips topped with melted cheese, guacamole, sour cream and jalapeños
Chilli

£10.70

Pulled Pork

£10.70

Salsa (V, GF)

£9.70

Lasagne al Forno

£12.75

Layers of pasta with a rich Bolognese sauce, creamy bechamel, topped with mozzarella & baked in the oven. Served with either chips or garlic bread

Macaroni Cheese

£12.25

Creamy cheesy pasta baked to golden perfection. Served with either chips or garlic bread
Add Haggis or Pulled Pork for +£1.00

Ayrshire Ham, Egg & Chips

£12.50

Chargrilled Burgers

All served on a brioche bun with chips and onion rings

6oz Steak Burger

£14.75

Add cheese for +0.95 / Add chilli, bacon, pulled pork, haggis or macaroni cheese for +£1.50

6oz Buttermilk Chicken Breast Burger

£14.75

Have it plain or choose from: Salt & Chilli, Buffalo or Tennessee BBQ
Add macaroni cheese for +£1.50
Add cheese for +£0.95

The Deoch an Dorus Burger

£17.45

Two 6oz beef patties with lettuce, tomato, DanD Sauce and crispy onions
Add chilli, bacon, pulled pork, haggis or macaroni cheese for +£1.50
Add cheese for +£0.95

6oz Plant Based Burger (V+)

£14.45

Add vegan cheese for +£0.95

Sizzlers

Fajitas

Marinated in a blend of spices, fried with peppers & onions and served on a skillet with homemade salsa, sour cream, cheese and warm tortillas
Chicken

£15.75

Steak

£18.95

Vegetable (v+)

£12.75

8oz Chicken

Served on a skillet with tomato, onion rings, mushrooms, and chips, with your choice of peppercorn sauce or gravy
Plain

£16.25

Cajun

£16.45

Hunters

£16.75

Highland

£16.95

8oz Hand Cut Scottish Sirloin Steak

£19.45

Served with tomato, onion rings, mushrooms, chips and your choice of sauce
 
Choose from: Garlic Butter, Peppercorn or Gravy

Sides

Mac'n'Cheese

£5.95

Homemade Chips (GF)

£4.95

Add cheese, gravy or peppercorn sauce for +1.00

Loaded Chips

£6.45

Choose from: Pulled Pork, Chilli & Cheese or Haggis & Pepper Sauce

Garlic Bread

£5.45

Add cheese for +1.00

Beer Battered Onion Rings

£4.45

Salt & Chilli Chips (V)

£6.45

Add chicken tenders +£2.00 / Add curry sauce +£1.00

Desserts

Jam Sponge Pudding & Custard

£5.95

Chocolate Fudge Cake

£5.95

With cream or vanilla ice cream

Apple Crumble

£5.95

With vanilla ice cream or custard

Bread and Butter Pudding & Custard

£5.95

Sticky Toffee Pudding

£5.95

With cream or vanilla ice cream

Vanilla Ice Cream

£4.95

With Scottish tablet crumb and chocolate or caramel sauce
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